Jack Wolf, created in Sussex in a modern, purpose-built facility which by its design and through each stage of the manufacturing process from beginning to end, upholds some of the highest standards of food production.

As a small team, we are hugely grateful for the support we receive from hundreds of our wonderful customers. We are passionate about what we do and embrace the technical challenges of producing a consistently high-quality product.

Jack Wolf is amongst the freshest available. A result of strict sourcing through to how ingredients are stored and processed. We firmly believe that raw dog food should be as much, if not more carefully managed than the food we buy for ourselves.

Our over-riding aim is to provide your dogs with products which are not only healthy but are as hygienic and clean as possible. We only use human grade ingredients in Jack Wolf. No artificial flavours or preservatives are used.

Food Safety Partner

Carl of Challenger Food & Safety, who worked for many years as an Environmental Health Officer has been instrumental in ensuring we develop safe working practices and keep improving. He undertakes quarterly audits to assess, validate our procedures and help us make sure we achieve the aims of our HACCP plan. He is also a thoroughly nice chap (note his friendly face), his input is positively valued as a member of our wider team.

We also have a good relationship with the DEFRA who have undertaken multiple site visits since our inception and have remarked very positively on our approach.

We are licensed by DEFRA Authority Approval: 41/069/8101 ABP/PTF.